Baked Dijon Salmon

Healthy, delicious food drives the mind and body.  Caregiverlist promotes nutritious and tasty meals for caregivers and seniors. Caregivers need to eat right to keep their body energized and their mind sharp to get through the day. Seniors also require wholesome food to get all the right nutrients to take care of their body.  

Try this bakes dijon salmon recipe for a tasty and healthy dinner. Salmon pairs well with steamed brocolli or asparagus and some multigrain rice for a well rounded meal.

Baked Dijon Salmon

Servings: 4 people

Ingredients

• 1/4 cup butter, melted
• 3 tablespoons Dijon mustard
• 1 1/2 tablespoons honey
• 1/4 cup dry bread crumbs
• 1/4 cup finely chopped pecans
• 4 teaspoons chopped fresh parsley
• 4 (4 ounce) fillets salmon
• salt and pepper to taste 
• 1 lemon, for garnish 

Instructions

1. Preheat oven to 400 degrees F (200 degrees C).
2. In a small bowl, stir together butter, mustard, and honey. Set aside. In another bowl, mix together bread crumbs, pecans, and parsley.
3. Brush each salmon fillet lightly with honey mustard mixture, and sprinkle the tops of the fillets with the bread crumb mixture.
4. Bake salmon 12 to 15 minutes in the preheated oven, or until it flakes easily with a fork. Season with salt and pepper, and garnish with a wedge of lemon. 

Food is medicine.  Feed your mind and body with meals that will excite your tastebuds while giving you the power to deal with the stressors of the day. Caregiverlist is your resource for senior caregiving news. Don't forget to Refer-a-Friend for a chance to win a pair of designer scrubs!